My solo dining experience at a new omakase speakeasy restaurant in a subway station.

An intimate L.E.S. restaurant offering an impeccable tasting menu and uniquely crafted cocktails.

A cozy L.E.S. neighborhood gem serving shared plates of “New American” cuisine and well-made cocktails.

Last night, I checked out Ki Sushi for a date night on Smith Street near Cobblehill in Brooklyn. You can’t go wrong with a sushi spot that has fresh fish and reasonable prices.

I just checked another Harlem restaurant off my foodie wish list! Not only did I love the restaurant, but I got to catch up with one of my best friends, who I haven’t seen IRL since before the pandemic.

Here’s my experience dining at the newest farm-to-table restaurant in FiDi.

I’m not a vegan, vegetarian, or pescatarian. I’m just exploring plant-based cuisines, so first on the list for my “plant-based foodie journey" is Chef Matthew Kenney's XYST.

You know what they say... "When in Miami, eat at the Stubborn Seed." Well, I said that.